Nước cốt quả mâm xôi cô đặc
Độ Brix
≥65,0
Axit (%)
5.0-8.0
Thu hoạch
Tháng 7 - Tháng 10
Nguồn gốc
Trung Quốc / Mỹ
Pressed and concentrated from premium fresh blackberries. It is a dark red clear liquid with rich, mellow berry flavor and high polyphenol content, serving as a high-end compound berry raw material.
Blackberry features high polyphenol content and strong antioxidant properties. As a high-end berry raw material, it helps create differentiated premium products. With stable fresh fruit quality, it delivers rich and full berry aroma and elegant dark coloring. Well-balanced sweet and sour taste avoids blandness, and it can upgrade flavor layers when used alone or blended with blueberry and raspberry. Suitable for high-end product lines including tea drinks, health supplements, bakery and fruit wine.
Rich and mellow fruit aroma, enhances flavor thickness as a blended berry base.
High antioxidant activity, suitable for premium functional health food.
Intense coloring power; a small dosage can achieve ideal tinting effect.
Product Specification Sheet
| Appearance | Viscous liquid |
| Odor and flavor | Natural blackberry fragrance and favor, without peculiar smell |
| Impurity | No visible impurity |
| Color | Red |
| Pathogens | Compliant with Export Standards |
| Heavy Metals | Compliant with Export Standards |
| Pesticide | Compliant with Export Standards |
Packaging Specifications
25kg/pail
260kg/drum
Packaging Type
Plastic pail with Aseptic bag package/Metal drums with one inner polyethylene aseptic bag and one outer Polyethylene protective bag.
Storage Conditions
Containers that prevent possible contamination from surrounding sources.
Recommended storage temperature is below minus 18°C.
versatile ingredient for various industries
Contact us immediately to obtain the latest quotation, COA test report, or free samples.